• ½ cup of honey
• 6 tablespoons of soy sauce
• 2 tablespoons of olive oil
• 4 cloves of garlic
• ½ teaspoon of red pepper flakes
• 36 cleaned and dried shrimp
• Chopped green onions or parsley for serving

Instructions

1. In a bowl, combine honey, soy sauce, olive oil, garlic, and red pepper flakes. Mix everything well.
2. Add the shrimp to this mixture. Toss them with your hands to marinate them thoroughly.
3. Cover the bowl with a kitchen plastic wrap and let it sit in the refrigerator for at least 30 minutes.
4. Afterwards, you can grill the shrimp on a grill or in a preheated oven at 200°C (392°F) for 5-7 minutes.
5. Don’t forget to lay down a parchment paper on the baking sheet beforehand.
6. These shrimp will taste even better with a sprinkle of chopped green onions or parsley on top!
7. Enjoy your meal!